Open
Built for families who want serious offshore capability,
premium comfort and the freedom to fish, cruise or entertain.
Open 402
NEW Open 352
NEW Open 322
NEW Open 302
Open 282
Open 262
Open 252
Open 232
Open 212
Heritage
A refined crossover lineup designed for coastal cruising, ample seating,
family days and some fishing when the moment calls for it.
NEW Heritage 321
Heritage 261
NEW Heritage 251
Heritage 231
Masters
Shallow-water performance, fishing-focused layouts and
everyday comfort built for family life and fishing.
NEW Masters 287
Masters 267
Masters 267OE
Masters 247
Masters 247OE
Masters 227
[VIDEO] A Coastal Twist On Brunch - Crabs Egg Benedict
In this episode of Tide To Table, we’re giving a coastal twist to a brunch classic with Crab Eggs Benedict made from fresh-picked crab. You’ll learn how to clarify butter without burning it, master heat control and emulsifying techniques for a silky hollandaise, and use a simple method for poaching eggs before stacking it all into a brunch plate everyone will love. Ingredients include fresh crab meat, eggs, English muffins, butter, lemon, white vinegar, salt and pepper, with optional Old Bay or chives for extra flavor. If you try it, tell us how it went and what twist you added, and don’t forget to subscribe for more Tide To Table recipes from the water to your kitchen.